Colombia - Pink Bourbon (El Placer)

Price range: 30,00 € through 108,00 €

Variety Pink Bourbon
Process Washed
Region Quindio & Huila
Producer Sebastián Ramírez
Farm El Placer Farms
Altitude 1200 - 2100 masl

 

Mandarin,
Cocoa,
Caramel.

 

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The Project

The "El Placer" Farms Project was initiated by Sebastián Ramírez, a fourth generation coffee producer with over fourteen years of experience. Starting with his family farm, the project now includes farms of small coffee producers in Quindio and Huila, namely El Placer, Andalucía, La Sofia, La Carito, La Paz, and Hacienda Córcega.

The project spans six farms in the "Eje Cafetero," located in Calarcá, Tebaida, Pueblo Tapado, and Montenegro in Quindio, and in San Adolfo in Huila, at elevations between 1200 and 2100 meters above sea level.

The "El Placer Farms Hacienda Córcega Beneficio Center" in Quimbaya is equipped with the latest technology. Additionally, the project has launched a Generational Relief initiative aimed at educating and inspiring young individuals to pursue careers as coffee producers, thus shaping the future generation of coffee producers.

The Coffee

Cherry selection includes 95% fully ripe cherries and 5% semi ripe cherries.

The washed process involves careful pulping focused on preserving clarity and highlighting the intrinsic character of the coffee, followed by thorough washing to remove residual mucilage and ensure a clean, transparent cup profile.

Drying is slow and controlled, with regular turning until optimal moisture content is reached a gradual process that preserves balance, definition, and aromatic elegance.

After drying, the coffee is packed in GrainPro bags and stabilized for 15 days.

SHIPPING:

· Spain: Free delivery on orders over 30 €.

· International: Shipping costs are calculated at checkout.